Acme Bread founder Steve Sullivan started out as a bus boy as Chez Panisse, eventually becoming the in-house bread maker. He and his wife Suzie founded Acme Bread when Steve’s breadmaking outgrew the kitchen at Chez Panisse, becoming pioneers of San Francisco’s Bread Revolution. 

The Pain Epi is one of Acme's most iconic loaves, featured here in their recently-debuted 100% recycled bread bags.

Iron on patch. Measures 5" by 1". Packaged in compostable cellophane sleeve.